Veg Recepies

Vegetarian Fried Rice

Ingredients: Rice cooked -1 cup carrot finely chopped - 1 or 2 Beans finely chopped - 5-6 spring onions finely chopped - 2 Oil - 2-3 spoons Dry red chillies -3 Garlic finely chopped - 3-4 cloves Ginger finely chopped - 1 white/black pepper powder according to taste salt to taste Red chilly...

Sooji Halwa

Ingredients: 1 cup(240 gm) ghee 1 cup(240 gm) semolina 3 3/4 cups of water 2 tablespoons raisins 15 almonds blanched(skin removed and silvered) 1 tablespoon green cardamoms 1 3/4 cups sugar Procedure: 1.heat ghee in the bowl on medium heat for about 2min. 2.Add semolina stir fry till light...

Coconut Burfi

Ingredients: Coconut - 1 Big size Sugar - 250 gm Cardamom - 4 (remove skin and powder it) Ghee - 8 Table spoons. Water - 1/4 cup Procedure: Grate the coconuts nicely. In a fry pan, add 1/4 cup water and heat it; Add coconut and sugar to it and keep stirring, when it blends together and ...

Banana Pakora

2 fully ripe Kerala Banana/Plaintains 1/2 cup Maida,  1/4 cup Besan 2 tsp Curd A pinch of Baking Soda  1 tsp Sugar Salt to taste Cooking oil for frying Ingredients: 2 fully ripe Kerala Banana/Plaintains 1/2 cup Maida 1/4 cup Besan 2 tsp Curd A pinch of Baking Soda 1 tsp Sugar Salt to...

Cauliflower Manjoorian

Adding additives to cauliflower: Steps for making colloidal mixer: Wash and Boil the cauliflower for 5 minutes as it contain insects interior,while boiling the insects die and get fresh pieces and even for easy seperation. Take ginger,garlic ,Tomato(one) and corriander leaves and make piece...

Mogar Ki Curry

Ingredients - Green Moong Dal - 1 cup Oil - 1 tbs Rai - 1/4 tsp Jeera - 1/4 tsp Hing Haldi - 1/4 tsp Red Chilli Powder - 1 teaspoon Dhania Powder - 1/2 tsp Garam Masala - 1 tsp chopped coriander leaves - For garnishing water - 3/4 cup Salt to taste Preparation Method - 1. Wash and soak dal...

Capsicum Fry

Ingredients: 2-3 Cleaned Capsicum Gram flour/Besan - 2 cups Chilli powder - as per taster Salt - As per taste Oil to fry Method: 1. Cut capsicum into thin long peices. 2. Sprinkle salt to taste and keep it aside for 3-4 minutes. 3. Add Gram flour/Besan (without water). [The trick here is...

Almond soup

Ingredients: Almond – 20 pieces Potato – 1 (small size) White Turnip – ¼ cup Butter – 1 table spoon Milk – 1 ½ cup Green Chilly – 1 Sugar – 2 tsp Corn Flour – 1 table spoon Salt – as required Pepper powder – ¼ tsp 1. Before preparing soup put almond in a hot water for ½ an hr. 2. Grind that...

Gobhi Dum

Ingredients : 1 Cauliflower medium sized (full flower) 1/2 cup cream 1/2 cup onion paste 1/2 cup tomato puree ginger garlic paste - 2 tbsp 1/2 tsp cumin seeds 1/2 tsp red chilli powder 1 tsp haldi 1 tbsp freshly cut coriander leaves oil to fry - 1 tbsp salt according to taste Method : 1....

Vegetable Rice

Wash and soak basmati rice aside cut vegetables like carrot, beans (both diced) and peas heat a mixture of oil and ghee (equal proportion) in a saucepan... add crushed whole garam masala (cardamon, clove and cinnamon), whole jeera and bay leaf...then add sliced onion and saute for a while...
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